Knafeh typically consists of shredded or finely ground dough mixed in ghee or melted butter, layered with stretchy cheese, baked then soaked in Sugar Syrup (Ater)
It is delicious, slightly crunchy on the outside, cheesy, and gooey on the inside, with a unique combination of textures and flavors.
$5.00
Knafeh typically consists of shredded or finely ground dough mixed in ghee or melted butter, layered with stretchy cheese, baked then soaked in Sugar Syrup (Ater)
It is delicious, slightly crunchy on the outside, cheesy, and gooey on the inside, with a unique combination of textures and flavors.
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